Minced lamb mixed with herbs, chillies and fresh parsley
Succulent and juicy bbq pit grilled middle neck lamb cubes (marinadet with herbs and mild pepper paste) on a skewer.
Grilled lamb and chicken on a nest of crispy shoestring potatoes, topped with yoghurt and butter sauce, garnished with grilled tomatoes and peppers. Served with cracked bulgur wheat and salad.
Diced lamb, aubergine, mushrooms, peppers, onions, tomatoes cooked with cheese in the oven, served with cracked bulgur wheat.
Minced lamb mixed with garlic and parsley wrapped in tortilla bread covered with yoghurt topped with chilli flake sauce .
Minced lamb kofte served on fried bread topped with tomato sauce, yoghurt and melted butter .
Pink Gin, Tonic, Lime & Strawberry
Rhubarb Gin, Aperol, Orange Marmalade, Lime, Sugar & Egg White
Smirnoff Vanilla Vodka, Passion Fruit, Pineapple & Prosecco
Smirnoff Vodka with Fresh Lychee
Specially seasoned sea bass fillet served with boiled roast potatoes or chips & salad.
King prawns cooked with onions, spinach, mushrooms, garlic, green and red peppers in a creamy wine sauce, served with cracked bulgur wheat.
Grilled chicken fillet with mixed leaves, parmesan cheese and croutons with a Caesar salad dressing
Slow cooked tender knuckle of lamb mixed with celery, potatoes, onions, carrots and herb sauce, served with cracked bulgur wheat